Intense ruby red colour, subtle spicy and vanilla, round and velvety with a perfect balance of flavours.
Why you'll love it
Founded in 1870 in Haro, Rioja Santiago is the second oldest winery in La Rioja. Further, it is only one of only three wineries in the world that is permitted to use the word 'Rioja' on the label. Nowadays Rioja Santiago is a modern winery, but the philosophy has not changed: to produce the highest quality Rioja.
The wine is aged in American oak barrels for 24 months followed by 12 months in bottle before release.
With an intense ruby red colour, subtle spicy and vanilla aromas this wine is round and velvety with a perfect balance of flavours. With hints of red and black fruit, it has a long and pleasant finish.
Perfect with cooked sausages, red meats, roasts, cured cheeses and game.
Serve between 16ºC and 18ºC.
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